Wednesday, March 6, 2024

A Look Around Regent Grandeur

Regent Grandeur is the newest in the 'class' that was started by Regent Splendor, the ship we sailed transatlantic in November of 2022. So we were already familiar with the ship's layout before we boarded. There are always some differences, but they have not made any major design changes with this ship.

Here are a few photos from the lounges and restaurants:

The Constellation Theatre is where the production shows are presented. The cast has 4 vocalists and another 8 dancers and the shows have been good so far.



The Observation Lounge is all the way forward on the ship above the bridge and is the main piano bar. There are a couple of other lounges, the Meridian and the Grandeur, and they are set up a little differently. 


Cruise Director David Nevin and pianist Gino DeLuca
doing a number together in one of Gino's late sets.
We had both of them on our Splendor cruise as well.

The lounge is a good size and has some little nooks
where you can sit and watch the sea go by.


The pool deck, which includes the Pool Bar and the Grill which serves buffet light breakfast and lunches as well as grill specialties. The only problem we've found with the pool area is that people tend to drop things on the best of the lounges and take off for breakfast, etc. Of course, we are asked in the daily Passages not to do this, but they can't force people to do otherwise. Apparently staff removed some things left on a lounge one time, and the person accused them of stealing an expensive watch from the bag.....possibly not true; after all, who would leave an expensive watch in a 'place holder' bag? But the line settled and now they can ask nicely, but they can't prevent 'chair hogs' as we call them.  I've been in the pool a few times already, and it is very nice!



All the way aft on Deck 12 we find the mini golf course. The holes here are fashioned after the greens on some famous courses around the world. Of course, the water is represented by blue Astroturf instead of green! We have yet to play a round or two.



The specialty restaurants are the same as those on Splendor - the steak  house is Prime 7, the French restaurant is Chartreuse, and the Asian is Pacific Rim. The entrance designs are all different though.

We have eaten dinner at Prime 7 and just today also had lunch there. Very nice, and we'll describe the food in the 'Food Post'.

All of the specialty restaurants have their own small lobby bar as well. I will have to get a couple of nice photos of Chartreuse when I can.



Coffee Connection on Deck 5 is usually quite busy. There are also some tables on the deck outside, which is different. As well, the Puzzle Tables are across the passageway. Larry will sit and have a coffee while I work on the latest jigsaw puzzles.


The grand staircase. This area of Decks 4 and 5 is where Reception, Shore Excursions, the shops, the Casino and the two smaller lounges are found. It is a nice central spot and even has a few comfortable seating areas.


The Grandeur Lounge. The duo plays here at night and it is also used for special events played by the band as well as events like Karaoke Night.



Compass Rose, the main dining room on board. It is very nicely laid out, but we're not crazy about the window treatment. Instead of curtains, there a glass panels with tiny lights embedded in them. It looks nice, especially at night, but the room doesn't have the same coziness as it would with curtains.



The entrance to Pacific Rim. On Splendor, this was a dragon. We haven't seen the main entrance of Regent Explorer, the other sister ship, but we will in January when we spend 30 days on board.




That's a quick look at the main venues of the ship. It is very roomy and never seems crowded - except at the pool, of course! We'll include more photos later on.

We've just left Great Stirrup Cay in the Bahamas. We stayed on board the ship this morning, and I'm writing this as we sail off toward San Juan. 



Tuesday, March 5, 2024

Harvest Caye and Costa Maya

No cruise nowadays seems to be complete without a visit to a 'private island' of some sort, and Regent is no different. Being part of the Norwegian Cruise Holdings family gives Regent ships access to one private area in the western Caribbean and another one in the eastern Caribbean, which we will visit on the second leg of the cruise.

The area here in Belize is called Harvest Caye and is very nicely set up with lots and lots of lounges and umbrellas on the beach, a huge pool, ziplining and water sports all available. That's because the average ship coming in to this private port carries about 4,000 people, not the 760 that we have on Grandeur.

We took a walk to look around, for 'professional curiosity' on Larry's part. They offer private villas for up to 10 people for a relatively high price, but they also come with their own private beach area and air conditioning (very important!).

One of the private villas

Amongst the activities was a small walk-through displaying some of the local indigenous wildlife. We weren't sure if we'd have to pay for access (just about every other activity required some kind of a ticket) but it seemed not, so we headed into the little rainforest.

First up was the Butterfly Enclosure, where we found these beautiful Blue Morpho butterflies with iridescent blue on the backs of their wings. The undersides are camouflaged to look like owls so they can't be easily spotted in the jungle.

Next up we came across a couple of Toucans in their large enclosure:

And finally, after looking at the enclosure for the Green Iguanas, we came across a rather large male snacking on the top of a bush! Either these bushes are very strong, or he's a lot lighter than we thought!

That was pretty much it for Harvest Caye, and we headed back to the ship where it was cool and the drinks, of all kinds, had no additional cost.


On Saturday we had our long tour of the trip, to the Mayan ruins at Kohunlich, which were a 2 1/2 hour drive from Costa Maya. As we waited for the group to gather before heading to the bus, the welcome committee of dancers in Mayan costumes were encouraging visitors to have their photos taken. They certainly were colourful!


Our bus ride took us through a number of small towns, many of which had roadside stalls selling everything from leather goods to fruit to tacos. Agriculture is big in this area, with pineapple and sugar cane being some of the most prevalent crops.


Once we finally reached the site of Kohunlich, we thought we were done with construction vehicles. The government is building a major rail line to link Mexico City and the Mayan Penninsula, and there's lots of road construction, railway construction and bridge building going on. More than half of the way we kept coming across some kind of related activity. So when we got to the parking lot at Kohunlich, what did we find but more construction! The park administrative building (which included the washrooms) had been razed, the parking lot was nothing but sand, and workers were building a small stone wall to line the pathway into the site. Once everything is rebuilt, it should look nice, but we were wondering what we had gotten ourselves into! By the way, for those who needed facilities there was a nice line of Port-a-Potties.


The background explanation of what Kohunlich is
and how it may have looked in its prime.

Kohunlich was a large active settlement for the Mayans which was in use from around 100 B.C. to about 1100 A.D. The whole site encompasses something like 50 square miles, but only a fairly small number of buildings have been excavated. The ruins site was probably one of the more important areas of the town. Our tour guide, Pablo, was very knowledgeable about Mayan history and the various buildings we were seeing. He explained that there probably would not be much more excavation activity because there weren't many more buildings of cultural significance to be found if this was like the other settlements such as Chacchoben and Chichen-Itza.

Pablo also told us the story of how Kohunlich was discovered in the first place, how it was abandoned for about 40 years, and how the ruins came to be found again, leading to the site we have now. The ruins were first found in 1912 by Raymond Merwin, who was flying over the area. There wasn't very much archaeology done there for a number of years, and it seems even the location details were lost. The story as Pablo tells it was that, in 1968, a farmer found a couple of men digging around on his land, and caught them in the act of cutting some large carved stones in order to take them away. He could see they were probably ruins, and he took the two into custody and marched them to the closest town and the police. On the way, they tried to bribe him with a share of the 'take', but he didn't budge. The men were arrested, and the farmer became the unknown hero that saved Kohunlich.

One of this farmer's friends was training as an archaeologist, so he became involved in identifying the ruins. Victor Segovia Pinta spent his entire career, about 30 years, working on the site. It is hard to imagine that all of these stone buildings were no more than huge mounds of rubble covered with vegetation when they were first discovered.

This is a small part of the Acropolis, the main building on the site.


The Temple of the Queen, probably only a administrative building, but it was found with a carving of a woman seated on a large chair on the top, so it got the name.



One of the things Kohunlich is best known for is the Temple of the Masks. It is a large temple on a rise, and there are some large human faces carved into the walls. There is still active work going on on the two largest ones so there's scaffolding (hey, scaffolding!!) in front of them. The thatched areas were not part of the building, but were placed there to preserve the masks and protect the archaeologists from the weather.





This tablet has the profile of a Mayan in ceremonial dress, with the big headdress, facing to the left as we look at it. The cut through the middle was made by those ruins robbers so they could carry it out of the site. They had already managed to make off with other sections of it.



The Temple of the King on one side of the main square.


One of the more interesting trees with roots wound around it. This was in the area that would have been used for ceremonial fighting.

 

These are a part of a group of structures known as The Palace.




After leaving Kohunlich we drove more than half the way back to the restaurant where we had lunch. It was on the Seven Colour Lagoon at the town of Bacalar. The 'lagoon' is actually the largest lake in Mexico, stretching over 80 miles in length. This part of Mexico is where the asteroid hit the earth 66 million years ago to lead to the extinction of the dinosaurs. Lake Bacalar is biologically important because the microbes and the rock formations are evidence of some of the oldest life on earth. These rock formations you can see are called stromatolites and are produced by these microbes. They certainly look extremely interesting!






Our lunch was fajitas with fresh made corn tortillas. Not huge, but it tasted good!



Another photo of the lagoon and more stromatolites.


There are also lots of these deep pools called cenotes around the lagoon. Our driver stopped the bus so we could take a quick look at this one. It is apparently 200 feet deep, and many of them also harbour some age-old microbial life forms in their depths.



So, that was it for our long day, but we were treated to a private viewing of a major find of Mayan ruins and the gorgeous views of the lagoon. All in all worth the time we spent on the bus. 

We had two more ports on this first itinerary - Cozumel and Key West. Cozumel is just a port for water activities and shopping, neither of which we are doing, and we've been all over Key West when we were there a few years ago. We stayed on the ship. Next post will show some photos of Regent Grandeur.




Sunday, March 3, 2024

Our First Days on Regent Grandeur

 We arrived in Miami on Monday afternoon to lovely clear skies and 25 degrees Celsius. We had already planned to do some shopping in a local pharmacy on Tuesday morning, so we took a short stroll in nearby Harborfront Park. We had not stayed at the Intercontinental Hotel before, and were quite impressed with the room and the lobby area - that is, until people started arriving for an upcoming conference, and sort of took it over. It turns out it was IHG Hotels Group, the owner of Intercontinental and a number of other chains. We had no problem with them being there, but when we were sort of nudged out of the way it got a little annoying. After all, they may have been paying for their drinks, but it was us and a number of other guests who were, ultimately, paying their salaries!

We escaped from the lobby to the restaurant, Toro Toro, a steak house with South American influences in the cuisine. It was very good, but lots more than we expected.

One of the Ceviche options, made with Corvina fish. Anywhere else
this would have served at least 2!

Larry chose a tuna Ceviche

The restaurant was very, how can we say,
Steakhouse-ish!

Larry's steak and truffle fries in front; my lobster tail 
with brussels sprouts on the side in the back. They
didn't tell us about the onion and peppers - apparently
they are considered as 'garnish'

Tuesday morning we walked around a bit.
This park looks much nicer now than it did after
a huge rainstorm in November.

As soon as we boarded, we went to meet Mary Ellen and Ed. Our suite wasn't ready yet, so we had arranged to meet in the Observation Lounge. We haven't taken any around the ship photos yet. Will do it in the next few days.

Our first day was the ONLY sea day in this first part of the cruise. We know now why we don't take 7 day cruises if we can avoid it. The day was busy enough, including a cooking class at the Culinary Centre and the needlepoint get together.

Watermelon and Duck Confit Salad

The filling for a B'Stilla Dome, a
North African style dish

Prosciutto-Wrapped Prunes with
Gorgonzola Cheese filling

The finished B'Stilla Domes. They were delicious!

Chef's treat, Salted Caramel Ice Cream with  
Togarashi, a Japanese spice mixture, on top

At the end, the Chef set out a display of all
the dishes he prepared - we all ate ours!

The following day we were in our first port of Roatan, Honduras. We had booked an excursion to the Gumbalimba Preservation Park, where we would see some indigenous animals and learn some history of the area.

Roatan is actually a large island off the coast of Honduras, a 35 minute plane ride away. For that reason it is much safer on the island than it is on the mainland! It is mostly tropical jungle and beaches, but we did see some very nice resorts as we drove to the park.

At the park, we were introduced to a couple of different types of iguanas, one vegetarian and the other carnivorous. The Green Iguanas are the vegetarians, and the males can get to a huge size!


On our way to the macaws and the monkeys, we had the chance to cross the Shaking Bridge - and yes, it certainly was shaky!! Larry was surprised that I chose to do it, but we all survived....the only person who took the Coward's Trail around the pond was our Tour Guide! Hmmmm......



The park has a flock of 20 macaws that fly free during the day and come into a large enclosure at night to protect them from potential predators. Many of the birds were brought to the park from private owners or had been rescued in the wild. Now they have a safe place to live and are fed every day, so there is apparently no problem getting them into the enclosure. Staff just opens the door and they all fly in!



Not far from the macaws we visited with some of the 30 Capuchin Monkeys who weren't shy about jumping or climbing onto people. Larry even got a visit from a Mom with her week-old baby. Too bad she jumped off his shoulder before I could get a good photo of her and the baby.




So that was the excitement for the first couple of days. We only had one other excursion booked, to the Mayan ruins at Kohunlich from Costa Maya. More on that in the next post.