We left Crystal Serenity to continue her world cruise, and
changed our base to the Marina Bay Sands Hotel for the next few days. Bruce had
suggested that we needed to stay for more than a day to see a lot of the
interesting sights, so we took his advice and were stunned at what we found.
Firstly, the Marina Bay Sands is not just a hotel, it is a
full hotel, casino, shopping mall and restaurant complex - think Caesar's
Palace, Las Vegas and you may come close. The hotel and casino are owned by
Sands Las Vegas, so it is run very much like those hotels. The only difference
is that the casino is across the street from the hotel, not attached to the
lobby, like in Las Vegas. And the casino is one of only two in Singapore, the
other being the Resorts World Sentosa Casino, owned by Genting, which also owns
Crystal.
Secondly, the hotel is just plain HUGE! There are about
2,500 rooms over the 3 towers, and because it was a long weekend for Easter -
yes, even though only about 5% of Singaporeans are Catholic, they still get
Good Friday off - the hotel was actually over capacity. That was probably due
to the huge number of kids everywhere!
Of course, the big draw for this hotel is the amazing
infinity edge swimming pool up on the 57th floor. Considering the number of
people in the hotel, it was not overly crowded. There was also something of a
control measure in place to keep gawkers away - you could only access the pool
if you used your own room key card at the access gate, and there was always
hotel staff there to make sure people weren't trying to share cards!
Here are a few photos of the hotel:
The view over about 1/2 the lobby from the bridge to Gardens By the Bay |
From our room - the round building in front is the ArtScience Museum |
The nightly light show in the bay. We only saw it from the 51st floor. |
The view over Gardens By the Bay. The gardens and the hotel complex are all built on reclaimed land. This must be where all the clean fill from all over southeast Asia ended up! |
The 57th floor infinity pool. It is 150 metres long over 3 sections, but not too wide, and a constant depth. |
Looking along the pool from one of the bar/restaurants. |
Doesn't Gordon Ramsay always strike you as 'larger than life'? Our first night's dinner was Fish and Chips at Bread Street Kitchen in the shopping mall. |
On Thursday we walked over to the Gardens By the Bay. All of
this, the gardens and the whole Marina Bay complex, was built on reclaimed
land. All of the material was imported(!) and it has increased the actual size
of Singapore city by about 25%. It is
expensive enough to stay and eat in this city, but apparently condos in one of
the buildings near the bay run about $6 million US to buy; nobody mentioned how
big they were, but from the outside they looked about standard 2 or 3 bedroom
sized.
The Gardens By the Bay is truly an amazing feat of sustainability
engineering. The Supertrees in the centre of the gardens (which are really big living walls) and the two huge
conservatories are set up to work together for everything from collecting water
to releasing warm air from both the conservatories and the biomass incinerator
that recycles plant materials and trimmings into both electricity and
fertilizer. And it is all spectacular to see, too!
In the Flower Conservatory, there were so many gorgeous displays - no, that's not a real mushroom! |
The Japanese cherry blossom display was only on for a few weeks and attracted lots of photographers |
The artwork in the displays was also just beautiful.... |
...and whimsical. The red flowers in this display are all made of Lego! |
In the Cloud Forest conservatory, you can go to the level of the top of the rainforest and work your way down on this walkway. |
The orchid display - a prizewinner in the orchid world. |
From the walkway - the central column is covered with all sorts of plants and flowers. |
One of the small displays. |
The light show at night is just beautiful.
Friday and Saturday we took the Hop-On, Hop-Off Bus on two
different tour routes. First we went out toward Orchard Road and the Singapore
Botanic Gardens, where we walked around for a couple of hours. What a beautiful
park, and, because of the holiday, full of families.
These geese are sculptures, but the lizard is real - and must not be harmful since he's not enclosed at all. |
One of the swans on Swan Lake |
Big open spaces for community acitvities |
Monica's only chance to look over Chopin's shoulder! This sculpture was a gift from the Polish government. |
It overlooks a natural amphitheatre in the gardens. Just out of sight behind the trees is a Symphony Bandshell where public performances are held regularly. |
Then we found a boat cruise on the Singapore River for about
45 minutes, and saw parts of the city from another angle.
The Marina Bay Sands, Shoppes and ArtScience Museum |
Boat Quay, one of the old merchant and sailor areas of the original city. Lots of restaurants and a walking path all along both sides of the river. |
The Merlion, half lion, half merman, and old sailor's tale that has become one of the symbols of Singapore. |
And on Saturday we took the route that went through Little
India and Chinatown:
At the entrance to the Little India area. |
One of the temples. |
Beautifully decorated homes above the shops. |
How do you like this building? It looks like the tower is completely flat from this side, but it is really the same shape as the far one! |
The world famous Raffles Hotel! And, guess what? Scaffolding!!! |
The Park Royal Hotel looks amazing with these outdoor gardens. |
And, of course, Chinatown! The Chinese were the first large group to come to Singapore. Most worked for the shipping companies.
A beautifully decorated theatre in Chinatown. |
And then went back to the hotel to enjoy a little more time
at the pool. Oh, and to repack some stuff in our suitcases.
Even the hot-tubs have infinity edges up here! |
There is a wide range of celebrity chef restaurants in the Shoppes at Marina Bay, and we went to Osteria Mozza on Saturday night. This is a collaboration between Mario Batali, Joe Bastianich and Nancy Silverton, all of whom have been around for a number of years. A great meal, especially since one of the available sharing plates was Foccacia de Recco, which we had in Recco last summer. Had to try it!
On Sunday we had a reservation for brunch, or long lunch, at
OSIA, Scott Webster's restaurant at the Resorts World Sentosa. We thought that
would take up much of the day, so we weren't planning much of anything else,
although it was suggested that we take a look around Sentosa if we could. Our
limo pickup wasn't scheduled until after 10 p.m. so we weren't in any big rush.
Everything in southeast Asia seems to be big - and Resorts
World is no exception. 'The bigger, the better' is the standard motto, from
office towers to hotels to casinos. There is a full Universal Studios theme
park in Resorts World, there is a full range of resort hotels on Sentosa Island,
including a Hard Rock, a Sofitel, and a 'W' Hotel - this is THE getaway spot for
anyone within flying or driving range of Singapore. Yes, driving - it only
takes a couple of hours to get to Singapore city from Malaysia via the bridge to
the island.
So here's a quick glimpse of a very small part of the
Sentosa resort, Festive Walk, where the high-end restaurants are located, and
one of the open plazas with shops and other restaurants, even another location
of Din Tai Fung, where we went with John and Marilou in Hong Kong:
Sweet tooth, anyone? This is the entrance to a shop called Candylicious, sort of like the Hershey store in Times Square, NYC! |
Another version of the Merlion - there's a viewing balcony in his mouth |
Looking down over Festive Walk |
At noon we headed to OSIA for our much-anticipated brunch.
The restaurant is not overly large but very nice, with an open kitchen. The
regular fare here is steak and seafood, cooked the Aussie way - it probably
smells delicious at dinner time!
Inside the restaurant |
Our menu - pretty expensive, but Singapore just is. It was worth it, though. |
Granola |
The flatbread |
French oysters |
An extra bit - ham with truffle potato |
And another one - poached egg in a foamy mushroom 'soup'. Looks a bit different, but it was delicious |
Our mains - scrambled egg on brioche, wilted spinach, bacon and veal 'meatloaf'. Monica recognized the meatloaf immediately as the familiar German dish of 'Leberkaese'. |
The dessert tray, just enough to share after the rest of the meal. |
Wonderfully delicious, and fortunately everything was just
the right size that we were full but not stuffed. We decided that we would
check out the Southeast Asia Aquarium, also in the resort, for a little
exercise before we went back to the hotel. The big central tank here probably
rivals the one in the Dubai Mall for size!
Sea Dragons, in the same family as Sea Horses and about the same small size. |
The main viewing window for the aquarium. About the size of 3 school buses long by 2 school buses high! |
Back to the hotel to get the suitcases closed up, and then
we took a last walk across to the Gardens By the Bay to check out the lighted
trees.
The conservatories and supertrees |
Lights on the hotel make it quite the view |
This was an area of the world we had never seen before, and
it is an interesting one. Lots and lots of people, as most of the cities we
visited had populations of 8-12 million, and growing economies. It will be
interesting to come back on a future cruise and see how these places have
changed.
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