Saturday, February 15, 2025

The Food Post

 Feb 1 - on our way to Kuala Lumpur

The restaurants on Explorer are the same as those on Seven Seas Splendor and Grandeur. We were on Grandeur early last year, so we have that recent experience to compare with this one.

It is always possible to find something you like with a choice of the main dining room, Compass Rose, and four other evening options. The only problem is that three of them require reservations, and from experience, if you don't get into the Reservations system on your online booking within a day or two of it opening up - and you have to check your booking to know when that is - you will either get the very early or very late times, or none at all. Depending on how full the ship is, getting a walk-in reservation may be impossible as well.

We were lucky a couple of times on this cruise, as the weather out of Sydney was quite rough and the restaurants had a number of cancellations, and later on a few people were off the ship for dinner in Bali as we had the overnight.

So here's a selection of dishes from each of the restaurants to stimulate the tastebuds:

SETTE MARI

The breakfast and lunch buffet restaurant converts into an Italian eatery in the evenings, complete with an open kitchen and appetizer/salad and dessert buffet bars. No reservations required. The selection is quite varied, and we liked the small portions of pasta that still allowed you to have another meat or fish entree.

Spaghetti Carbonara

Penne Bolognese

This Veal Chop Parmigiana was a special
one night. Had we known how big it was,
we would have ordered one for the two of us!

Eggplant Parmigiana was only on the menu one
of the three times we ate here, and it is one of my favourites. 
Tasted pretty good, too.

CHARTREUSE

The fanciest restaurant on board is the French-themed Chartreuse. We had made a reservation here and could not get in for a second meal. Chartreuse and the steak house, Prime 7, are open for lunch on various days of the cruise and serve smaller, more casual meals with the more relaxed dress code.

Cheese Souffle

Escargot, a little different

Lobster Bisque

Mushroom Soup

Lobster with Scallop mousse

Coquilles St.-Jacques, very different from
what you're used to. Scallops topped with Chorizo and
sitting on a bed of spaghetti squash 
PRIME 7

The Regent Seven Seas steakhouse. Steak and seafood as well-cooked as any steakhouse you'd find at home. We had dinner here twice and lunch once. We always find the food delicious and the portion sizes just right - but then again, we don't order the 20 oz bone-in Tomahawk steak.

Lunch:

Goat cheese panna cotta appetizer

Pork back ribs

Pulled pork sliders

Dinner:
Goat cheese tart (do I like goat cheese??)

Iceberg Wedge Salad

Roast Beef

New York Strip Steak - always a perfect
medium rare

Shrimp Cocktail

Clam Chowder

Somewhat deconstructed Caesar Salad

Sole, deboned tableside

Ribeye Steak

Key Lime Pie for Dessert


And last but definitely not least, PACIFIC RIM:

We actually managed to eat here 3 times; once after we left Sydney and had the heavy waves, once on our booked reservation, and a third time on the last night of the cruise when lots of people were on tour in Singapore.

This Duck and Watermelon Salad is to die for! I want
to try to duplicate it at home.

Tuna Tartar

Pork and Shrimp Siu Mai

Vegetable Pot Stickers

Lobster Tempura - so delicious!


The welcome plate - edamame, seaweed cracker and
peanut sauce

Soft Shell Crab Tempura


Aromatic Duck 

Chinese Barbecue Pork Ribs

Compass Rose is the main dining room where we had dinner in between the specialty restaurants. The menu changes every evening, but they offer a 'design your own' style of always available dishes This is a choice of meats and fish as well as mix and match sauces, pastas and side dishes. If you don't want to eat a 'fancy' dinner, you can always find something you like. They also have the chef's suggestion, or degustation, menu on the daily side. I had this one for Chinese New Year:


Seafood salad


Vegetable Wonton


Hot and Sour Soup

Chicken Stir Fry

Tapioca pudding for dessert


Overall the food was excellent on the cruise, but we did miss the ability to have a really light casual meal at dinner. If all you want is a burger or a chicken caesar salad, you have to order it from room service. The Pool Grill here is open for lunch every day and has a theme buffet, but it isn't open for dinner. We'll have to see how we feel about the food next year when we will be meeting our friends on Grandeur for a couple of weeks.

Hope you enjoyed this little tour of the dining establishments on Explorer!


Wednesday, February 12, 2025

Surabaya - Not the Same as Bali

 January 31

After seemingly dodging hundreds of cargo ships of all types and sizes to get there, we arrived in the port of Surabaya bright and early - well, maybe not bright, but at least it wasn't raining! 




And the first thing we noticed was this gigantic statue standing over the naval base.



Rather than memorializing a past naval hero, it is a depiction of a naval officer in ceremonial dress looking out to the sea. It is apparently meant to convey the preparedness of the Indonesian Navy for any situation. The Jalesveva Jayamahe Monument represents the optimism of future generations to accomplish the Indonesian dream. It was built in the 1990s and also serves as a lighthouse.

We started off on our tour, City Sights and Flavours, which was an overview of the city with lunch included.

The Dutch East India Company colonized Indonesia in the 17th Century and ruled the country for over 350 years. Surabaya, the major city in East Java, was a main trading and administrative post even then, so a lot of the architecture in the old central area reflects the Dutch influence. But even among these buildings we passed a Chinese temple that is apparently over 100 years old.




As I mentioned in the Bali post, the overwhelming majority of Indonesians are Muslim, and the differences between these cultures was quite apparent as we rode through the city. We passed the Al-Ishlah Mosque, very large and ornate. Seeing one building that would house a couple of thousand worshippers was very different than on Bali where practically every building had its own temple.

Our first actual stop was at Kenjeran Park. As we entered it struck us that it looked like an amusement park of sorts, so we were somewhat confused that we were visiting a very large Chinese temple here. It is a large area that does in fact contain 'Atlantisland Amusement Park', and with buildings and eating areas that used to contain small restaurants, food stalls and shops beside a good sized tree-filled park, it would be similar to Toronto's Centre Island, but very much larger. I say it used to contain restaurants because it now looks very rundown. Our guide explained that the COVID restrictions caused many of these shops to shut down, and there has not been any incentive since then to bring the park back.

The Sanggar Agung Chinese Temple was built by a single family as a place of worship for Tridharma followers: Buddhists, Confucianists and Taoists, as there was no temple available to them in this area.

As we came into the courtyard, we were welcomed by a trio of dancers and some dragons. I don't know if there is any significance to these dances or if they are just for the tourists. The temple has become a destination to see the Guan Yin statue at the waterfront.















The temple itself is large and contains a number of altars, each with a number indicating the order in which a worshipper should pray. Each altar is dedicated to a different deity of the Tridharma followers. Most impressive were the huge candles that are lit when someone dies. These candles, which will burn for 5 to 6 months, symbolize lighting the way to the afterlife, and also a connection between the living and the dead through the candle's flame.







Once we had seen the inside of the temple, we were guided out to the courtyard to view the Guan Yin statue. The Guan Yin is the large figure on the top. She is accompanied by bodyguards, the four God Kings who protect the four corners of the world, and a pair of heavenly dragons. Guan Yin is a Buddhist deity who has 'miraculous powers to assist all those who pray to her'....sound familiar???

That bird in front is a Barn Owl. There was a guy
offering to pose the owl with tourists for money. I
didn't even realize he was in the photo.



When we were done at the gate, we walked back through the temple and across to the Phra Phrom to see the largest Four-Faced Buddha, or Maha Brahma in Indonesia. People will pray to one or another for particular reasons: 1- health and power, 2- freedom from negativity, 3- for positive things, and 4- for knowledge




Yes, and even a cat or two...this one
was near the Buddha


After this we headed back to the bus and drove to our lunch venue, the Hotel Majapahit. This hotel has quite a history, and we were given a tour before sitting down to the buffet lunch. It was built in 1911 by a Dutch family and was the place to go for members of the Dutch ruling class. The Japanese used the hotel as their headquarters during their occupation from 1942 to 1945, and after Indonesian independence it reverted to being a hotel, managed by the next generation of the original family. It has been owned by a couple of hotel companies since then, and is now an Accor M Gallery hotel.




It is a beautiful hotel. The Presidential Suite is enormous and only used for dignitaries. Even Charlie Chaplin stayed here in the 1930s when the Art Deco lobby extension (photo above) was opened. They do make a big thing about him staying in Room 47 - I wonder if it is still used, or if you have to pay a premium for it.


After our lunch, which was quite delicious but impossible to photograph, we stopped at the Heroes Monument. This is a park dedicated to those who died in the Battle of Surabaya in November 1945, not long after Indonesian independence was claimed from the Japanese after their surrender in World War II. The Dutch wanted to reassert their control over the country but there was a huge resistance here and many Indonesians were killed . November 10 is now celebrated annually as Heroes' Day.

This statue is dedicated to the declaration
of Independence

Some of the park and murals depicting the
history of the revolution

The Heroes' Monument, and the
museum beside it

After this visit, we returned to the port and the ship, and sailed out to our last port of call before reaching Singapore, Kuala Lumpur.