We didn’t do a tour out of Auckland when we arrived from our
overland, but walked around the waterfront a little. There’s a lot of
construction going on as they are building a subway system, but we walked out toward
the marinas and Silo Park. We sailed out in a beautiful day, bound for
Tauranga.
Another stop at Umi Uma for dinner. The sushi always looks so appetizing. |
On the drive out to Rotorua, where most of our touring would
be done, we got a good commentary from our bus driver/guide about the extent of
produce that is grown in the area. Lots of variety, but especially interesting
was the Chinese gooseberry, better known as Kiwi fruit. The name change was a
marketing ploy – at the time New Zealand started growing and exporting them,
anything Chinese was distinctly out of favour, so the growers got together and
renamed them, hoping that would make them more ‘palatable’. Obviously it
worked, because New Zealand now exports 4
½ BILLION Kiwi Fruit per year…They were growing in large orchards, almost like
vines in wine country, but on stringers.
Kiwi bushes on stringers |
The tour we had booked for the day was a unique experience
– Eco-Rail Cruising and a visit to the
Pohutu Geyser in Rotorua. Eco-Rail Cruising was invented by the couple who
still own the business. They took over a stretch of rail line that had been
used for passenger service between Tauranga and Rotorua from the 1890s until
2001, and created these small hybrid-fuel cars to run on the track as a scenic
ride through the Dansey Native Forest. Speed and narration are computer
controlled. One of the passengers is assigned the hand-brake for emergencies
and when the car has to come to a stop for exiting, but that’s all that needs
to be done. It is an interesting ride, although picture-taking only works well
when the car is moving away from the sun. We did have fun, though.
The Railcruiser cars |
Views of the Dansey Native Forest |
Part way through the ‘cruise’ we stopped to get some
exposure to Maori culture and handiwork from a teacher named Mareanna. She
explained a lot about how they used natural materials and turned them into
reed, rope, and weavings to make everything from nets and baskets to ceremonial
clothing, and also gave us yet more background on the Maori people and their
origins in Havai’i. We’re getting to the point where we can do talks on this
ourselves….but it is amazing how well preserved the oral history has remained.
Mareanna with her samples of Maori items |
Showing a skirt made from hollow grasses that makes a whooshing sound when you walk. This is a modern item, as the early Maori moved as silently as possible whenever they could. |
A club made from pounamou, very hard greenstone that is native to New Zealand |
We finished the ride back, and were given lunch before we
traded places with the other half of the tour group, and headed to Rotorua to
visit Te Puia, the Maori Cultural Centre and Geothermal Springs.
A tree fern, very common in all the woodlands of New Zealand, and just as interesting from underneath as from the other side. |
Our lunch: ham and cheese rolls, chicken sandwich and a beef pie with blue cheese potato topping. |
As we were a little early for our guided tour, our driver
took us in to Rotorua city, where we stopped at the Government Gardens for a few
minutes to stretch our legs. It was a very beautiful spot.
The Rotorua Museum, was visited by Harry and Megan when they were here, but is now closed to reinforce the structure against earthquake. |
The Tea Rooms |
At Te Puia, the first place we went was to the Pohutu Geyser,
as it was somewhat active at the time and, as our guide said, could change at any minute. It can spew boiling water up to 50 metres in the
air, which must be spectacular. It was impressive enough just to see the
smaller spurts that we did.
And afterwards we toured the Maori Cultural Centre, which,
rather than being a museum of cultural artifacts, is more a workshop where students
and artists are creating Maori cultural items, from wood carvings to weaponry
to adornments and clothing. Some of this is done in the traditional methods,
but some is done using more modern tools. It is a good way to keep the interest
in the history and culture of the Maori people alive for the current
generation.
The workshops where carvers make adornments that can be used on Maori meeting houses |
Making the fibres from palm leaf and then weaving them together to make ceremonial clothes. |
We left Tauranga late in the evening, bound for Napier.
Mount Maunganui |
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